Now that Tofu is enjoyed among many people all over the world. Some eat it as raw,others may eat it as cooked. Tofu itself has a simple and plain taste. Some may say it has almost no taste, but here are 5 populor ways to enjoy tofu in Japanese style.
Bean sprouts in Japanese are called "moyashi" （もやし). The Japanese people love to eat moyashi in various kinds of Japanese dishes. Besides, bean sprouts contain dietary fibers, vitamin C and B, and Calcium. Here are 5 amazingly yummy ways to enjoy bean sprouts in a Japanese style.
What is yatai food? Yatai is the food stall in Japanese. When it comes to Japanese summer, it's time for "omatsuri" or festival. Around those summer festivals, there are lots of food stalls and serve B grade gourmet! What's the best 5 yatai food by the way? Here are the ones you might want to try!
Now that the hot summer has arrived in Japan, it's time to enjoy cold summer sweets. You may wonder what kind of Japanese summer sweets there are. Here are three most popular summer sweets you might want to try and enjoy.
Cucumber is considered as a summer vegetable in Japan. It is widely eaten during the hot summer season and enjoyed in Japanese way. Cucumber in Japanese is Kyuuri (きゅうり) and considered as helping to cool down hot body. Here are 5 examples to eat cucumber in Japanese style.