Do you love to eat pickles, such as pickled cucumbers or etc.? If you have eaten some kind of bento box or Japanese Teishoku (Japanese set meal) in Japan, maybe you will see something that has an attractive and strong coloring. These are Japanese pickles called Tsukemono 漬物! Feeling curious about these pickles? Let us learn more about them!
While the most people in the world eat sweet or sour flavored ice cream, Japanese people have their own way to make the ice cream’s flavor. At this article, I will introduce you some of the ice cream’s flavor in Japan.
Canned foods are the highly recommended souvenirs because they enable you to taste Japanese delicious foods after go back to your country, and you can present them to your friends and family as well. I will introduce 5 good taste canned foods!
Can you eat washoku in the correct way? Japanese cuisine "Washoku" is becoming really popular among people all around the world. However, it has some rules that makes you a little confused. I will focus on 5 manners you should know before you come to Japan.
People usually use soy sauce(shoyu 醤油) for many dishes in Japan, such as ramen, sushi, soba, etc. Surprisingly, there are so many types of it, so let’s find out about those types!
Hokkaido cuisine is one of the northern island’s biggest attractions. Hokkaido is also called “Kingdom of Seafood”, where you can find the freshest sushi, crab, and the other seafood there. You'll regret if you don't try these specialty cuisines in your visit of Hokkaido!
Ochazuke is a simple Japanese dish made by pouring green tea over cooked rice. For the toppings, there are pickles, seaweed, sesame seeds, salted salmon or tuna, wasabi, and etc. Not only tasty, also good for your health. I'm sure you'll like it! Let me introduce this awesome Japanese food.